Mediterranean Chipotle Ranch Grilled Chicken Burrito

why make this recipe

Mediterranean Chipotle Ranch Grilled Chicken Burrito is a delicious and satisfying meal that brings together flavorful ingredients in a handy format. This recipe is perfect for busy weeknights or weekend gatherings. Not only is it easy to make, but it also provides a great balance of protein, veggies, and carbs. Plus, the chipotle ranch dressing adds a creamy kick that makes every bite exciting!

how to make Mediterranean Chipotle Ranch Grilled Chicken Burrito

Ingredients:

• 2 boneless, skinless chicken breasts (or thighs)
• 1 tbsp olive oil
• 1 tsp smoked paprika
• 1 tsp dried oregano
• 1/2 cup chipotle ranch dressing
• 1 cup cooked rice
• 1 cup black beans, rinsed and drained
• 1/2 cup diced tomatoes
• 1/2 cup shredded lettuce
• 1/2 cup shredded cheese (optional)
• 4 large flour tortillas

Directions:

1. Preheat the grill to medium-high heat.
2. In a bowl, combine olive oil, smoked paprika, and dried oregano.
3. Coat chicken breasts with the marinade and let it sit for 15 minutes.
4. Grill the chicken for about 6-7 minutes per side or until cooked through.
5. Once cooked, remove from the grill and let it rest for a few minutes before slicing.
6. To assemble the burrito, lay a tortilla flat. Layer with rice, black beans, grilled chicken, diced tomatoes, lettuce, and cheese.
7. Drizzle chipotle ranch dressing over the filling.
8. Roll up the tortilla tightly, folding in the sides as you wrap.
9. Serve immediately with additional ranch dressing if desired.

how to serve Mediterranean Chipotle Ranch Grilled Chicken Burrito

Serve the burritos fresh off the grill for the best taste. You can pair them with extra chipotle ranch dressing or some salsa for added flavor. They make a fantastic meal on their own but can also be served with a side of tortilla chips or a simple salad.

how to store Mediterranean Chipotle Ranch Grilled Chicken Burrito

If you have leftovers, wrap the burritos tightly in foil or store them in an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, place them in the microwave or on a grill until warmed through.

tips to make Mediterranean Chipotle Ranch Grilled Chicken Burrito

• Use fresh ingredients for the best flavor, especially for the tomatoes and lettuce.
• If you like spice, add some jalapeños or hot sauce to the burrito filling.
• To save time, use pre-cooked chicken or a rotisserie chicken.
• If you prefer a healthier option, replace the flour tortillas with whole wheat or corn tortillas.

variation

Try adding other ingredients such as avocado, corn, or bell peppers for extra flavor and nutrition. You can also swap out the chipotle ranch dressing for a different sauce, like cilantro lime dressing, to change up the flavor profile.

FAQs

1. Can I make these burritos ahead of time?
Yes, you can prepare the ingredients ahead and assemble the burritos when you’re ready to eat. Just store the components separately until you’re ready to roll them up.

2. Can I freeze these burritos?
Absolutely! Wrap the assembled burritos tightly in plastic wrap and then in foil before placing them in the freezer. They can be stored for up to three months.

3. What can I use instead of chicken?
You can use tofu, grilled shrimp, or even roasted vegetables if you’re looking for a vegetarian option. Just make sure to adjust the cooking time accordingly!