Creamy Bake

why make this recipe

Creamy Bake is an easy and satisfying dish that brings together creamy flavors and wholesome ingredients. It’s perfect for a quick weeknight dinner or a cozy weekend meal. This recipe is flexible, allowing you to mix in your favorite protein and vegetables, and it always delivers comfort to the table.

how to make Creamy Bake

Ingredients:

• 1 pound of chicken (or your choice of protein)
• 1 cup of cream cheese
• 1 cup of shredded cheese
• 1 can of cream of chicken soup
• 1 cup of mixed vegetables (like peas and carrots)
• 1 tablespoon of taco seasoning (optional)
• Salt and pepper to taste
• Tortilla chips or bread for serving

Directions:

1. Preheat the oven to 375°F (190°C).
2. In a bowl, mix together the cream cheese, cream of chicken soup, taco seasoning, and shredded cheese until well combined.
3. Add in the protein and mixed vegetables, stirring until everything is coated.
4. Transfer the mixture to a baking dish and spread it evenly.
5. Bake in the preheated oven for 30 minutes or until bubbly and golden on top.
6. Allow to cool slightly before serving with tortilla chips or bread.

how to serve Creamy Bake

Serve Creamy Bake hot, right from the oven. It pairs wonderfully with tortilla chips for scooping or alongside warm bread. You can also garnish it with fresh herbs, like parsley or cilantro, for a pop of color and flavor.

how to store Creamy Bake

To store Creamy Bake, let it cool completely. Place it in an airtight container and keep it in the refrigerator. It can last for up to 3 days. You can also freeze it for up to 2 months. Just be sure to thaw it in the fridge before reheating.

tips to make Creamy Bake

• Feel free to swap the chicken for turkey, beef, or a plant-based protein for a different taste.
• Add more spices or using different seasonings can change the flavor profile and keep it exciting.
• For extra creaminess, stir in a bit of sour cream along with the cream cheese.

variation

You can easily turn Creamy Bake into a vegetarian dish by omitting the meat and adding more vegetables like spinach, bell peppers, or zucchini.

FAQs

Can I make Creamy Bake ahead of time?
Yes, you can prepare it a day in advance and store it in the refrigerator until you’re ready to bake it.

What can I use instead of cream of chicken soup?
You can use cream of mushroom soup or a homemade cream sauce if you’re looking for a different flavor or a vegetarian option.

Can I add more cheese?
Absolutely! If you’re a cheese lover, feel free to add extra cheese on top before baking for a cheesy crust.