Baked Ziti Alfredo with Chicken

Why Make This Recipe

Baked Ziti Alfredo with Chicken is a delicious and comforting dish that combines rich flavors and creamy textures. It is perfect for family gatherings or a cozy dinner at home. This recipe is easy to make and uses simple ingredients, making it a great choice for those who want a satisfying meal without too much fuss.

How to Make Baked Ziti Alfredo with Chicken

Ingredients

• Ziti pasta
• 4 tbsp butter
• 4 cloves garlic, minced
• 2 cups heavy cream
• 1 1/2 cups freshly grated Parmesan cheese
• Salt to taste
• Pepper to taste
• Cooked chicken, diced
• Mozzarella cheese, shredded

Directions

1. Preheat your oven to 350°F (175°C).
2. Cook the ziti pasta according to package directions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Add minced garlic and sauté until fragrant.
4. Stir in the heavy cream and bring to a simmer, then add the Parmesan cheese, salt, and pepper. Stir until creamy and well combined.
5. In a large mixing bowl, combine the cooked pasta, chicken, and Alfredo sauce. Mix well.
6. Transfer the mixture to a baking dish and top with shredded mozzarella cheese.
7. Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
8. Serve and enjoy your Baked Ziti Alfredo with Chicken!

How to Serve Baked Ziti Alfredo with Chicken

You can serve Baked Ziti Alfredo with Chicken straight from the oven. Pair it with a simple green salad and some garlic bread for a complete meal. This dish is great for sharing, so feel free to serve it in a large bowl and let everyone help themselves.

How to Store Baked Ziti Alfredo with Chicken

Store any leftovers in an airtight container in the refrigerator. It should last for about 3 to 4 days. To reheat, place it in the microwave or use the oven until warmed through.

Tips to Make Baked Ziti Alfredo with Chicken

• Make sure to cook the pasta al dente so it doesn’t get too soft during baking.
• Use freshly grated Parmesan cheese for the best flavor.
• You can add vegetables like spinach or mushrooms to the mix for extra nutrition.
• For a spicier kick, try adding red pepper flakes to the Alfredo sauce.

Variation

If you’re looking for a meatless version, you can easily omit the chicken and add extra vegetables instead. Broccoli, bell peppers, or zucchini work well in this dish.

FAQs

1. Can I use another type of pasta?
   Yes, you can substitute ziti with penne, rigatoni, or any pasta shape you like.

2. Is there a way to make this dish lighter?
   You can use half-and-half instead of heavy cream and reduce the amount of cheese for a lighter version.

3. Can I freeze Baked Ziti Alfredo with Chicken?
   Yes, you can freeze it before baking. Just cover it well and freeze for up to 2 months. Bake from frozen, adding additional time as needed.