Home Lunch & Dinner Mediterranean Greek Chicken Gyros with Tzatziki Sauce and Greek Salad
Lunch & Dinner

Mediterranean Greek Chicken Gyros with Tzatziki Sauce and Greek Salad

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Mediterranean Greek Chicken Gyros with Tzatziki Sauce and Greek Salad
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Why Make This Recipe

Mediterranean Greek Chicken Gyros with Tzatziki Sauce and Greek Salad are a delightful combination of flavors and textures. They make a great meal for lunch or dinner and are fun to eat. This recipe is perfect for gatherings, family meals, or a simple weeknight dinner. Plus, it uses fresh ingredients that bring the taste of the Mediterranean right to your kitchen.

How to Make Mediterranean Greek Chicken Gyros

Ingredients:

  • 2 lbs chicken breast, cut into strips or chunks
  • 1/4 cup Greek yogurt
  • 3 tbsp fresh lemon juice
  • 2 tbsp extra virgin olive oil

Directions:

  1. In a bowl, mix Greek yogurt, lemon juice, and olive oil to create the marinade.
  2. Add the chicken to the marinade and let it sit for at least 30 minutes.
  3. Cook the marinated chicken in a skillet over medium heat until fully cooked, about 7-10 minutes.
  4. Serve the chicken in pita bread with Tzatziki sauce and a Greek salad on the side.

How to Serve Mediterranean Greek Chicken Gyros

Serve the chicken gyros by placing the cooked chicken in warm pita bread. Add Tzatziki sauce on top for a creamy, tangy flavor. Serve the gyros with a fresh Greek salad on the side for added crunch and nutrition. This meal is perfect for casual dining or hosting friends.

How to Store Mediterranean Greek Chicken Gyros

If you have leftovers, store the chicken and Tzatziki sauce separately in airtight containers. The chicken can be kept in the refrigerator for up to 3 days. The Tzatziki sauce should also be stored in the fridge and used within a week. Warm the chicken gently before serving again, and stuff it in fresh pita if desired.

Tips to Make Mediterranean Greek Chicken Gyros

  • Let the chicken marinate longer for more flavor. Overnight is best!
  • Use fresh herbs like dill or mint in the Tzatziki sauce for a fresher taste.
  • Toast the pita bread slightly before serving to make it warm and crispy.

Variation

You can replace chicken with lamb or beef for a different flavor. Also, add sliced cucumbers, tomatoes, or red onions to your pita for extra veggies.

FAQs

1. Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken. Just make sure to thaw it thoroughly before marinating.

2. What can I serve with Gyros besides Greek salad?
You can serve them with roasted vegetables, french fries, or tabbouleh for a complete meal.

3. Is Tzatziki sauce difficult to make?
Not at all! Tzatziki is easy to make. Just mix yogurt, cucumber, garlic, and herbs together for a simple sauce.

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