Layered Fruit Salad with Yogurt

why make this recipe

Layered Fruit Salad with Yogurt is a fun and healthy way to enjoy a variety of fruits. It is refreshing and colorful, making it perfect for breakfast, snacks, or dessert. With simple ingredients and easy preparation, this recipe is great for both kids and adults. The layers also make it visually appealing, which can help encourage everyone to eat more fruits. Plus, yogurt adds creaminess and offers a good source of protein.

how to make Layered Fruit Salad with Yogurt

Ingredients :

• Mango cubes
• Kiwi slices
• Strawberries, halved
• Blueberries
• Yogurt

Directions :

1. In a clear glass or bowl, start by layering a few spoonfuls of yogurt at the bottom.
2. Add a layer of mango cubes on top of the yogurt.
3. Next, add a layer of kiwi slices.
4. Follow with a layer of halved strawberries.
5. Add a layer of blueberries.
6. Repeat the layers until the container is full, finishing with yogurt and a few fruits on top for garnish.
7. Serve immediately or chill in the fridge for a short while before serving.

how to serve Layered Fruit Salad with Yogurt

Layered Fruit Salad with Yogurt is best served fresh. You can serve it as is or with a drizzle of honey for extra sweetness. It makes a great addition to brunch or a light dessert after a meal.

how to store Layered Fruit Salad with Yogurt

If there are leftovers, you can store Layered Fruit Salad in an airtight container in the fridge. It’s best eaten within a day or two, as the fruits may start to release juice and become mushy over time.

tips to make Layered Fruit Salad with Yogurt

• Use fresh, ripe fruits for the best flavor.
• Try to use a mix of colors to make it more appealing.
• You can also use Greek yogurt for a thicker texture.
• Feel free to add a sprinkle of granola on top for extra crunch.

variation

You can customize this recipe by using different fruits like bananas, raspberries, or peaches. You can also switch the yogurt flavor, such as vanilla or coconut, to change the taste.

FAQs

Q: Can I make this salad ahead of time?
A: It’s best to make the salad fresh, but you can prepare the fruits ahead and layer them just before serving.

Q: Can I use frozen fruits?
A: Yes, you can use frozen fruits, but they may release water when thawed, affecting the texture.

Q: Is this recipe suitable for a party?
A: Absolutely! This colorful salad is great for parties and gatherings, and it can be made in large batches.