Why Make This Recipe
Halloween Rice Krispie Treats are a fun and festive way to celebrate the spooky season! They are easy to make, delicious to eat, and can be customized with your favorite Halloween colors and shapes. These treats are perfect for parties, trick-or-treaters, or just a fun treat for the family. They combine the classic sweetness of Rice Krispie Treats with fun decorations that make them perfect for Halloween.
How to Make Halloween Rice Krispie Treats
Ingredients
- 1 (10-ounce) bag Ghirardelli white vanilla-flavored melting wafers
- 3 (12-ounce) bags Wilton Candy Melts (1 each – orange, purple, black)
- 3 teaspoons vegetable shortening, divided
- 1 box (24-pack bars, prepared) Rice Krispies Treats
- 60 assorted candy eyeballs (large and small, in white and Halloween colors)
- Jimmy sprinkles – orange, purple, and black
- Parchment paper
- 2 large baking trays
- 1 piping bag (for mummy bandages) or zip-top bag
- Decorating tip #3 (optional)
- Cooking tweezers (optional)
Directions
-
Mummy Rice Krispie Treats: Melt the white melting wafers according to the package instructions. Add 1 teaspoon of vegetable shortening to make it smoother. Dip half of a Rice Krispie Treat into the white chocolate, then place it on parchment paper. Use the piping bag to drizzle melted white chocolate over the treat to create mummy bandages. Add candy eyeballs on top before it sets.
-
Monster Rice Krispie Treats: Melt the colored candy melts (orange, purple, black) separately, each with 1 teaspoon of vegetable shortening. Dip the Rice Krispie Treats into the melted candy to coat, then place them on parchment paper. Use the tweezers to place candy eyeballs and sprinkles on top while the candy is still wet.
How to Serve Halloween Rice Krispie Treats
Serve your Halloween Rice Krispie Treats on a platter for guests to enjoy. You can arrange them in spooky designs or stack them for a fun treat tower. They are great for Halloween parties, school events, or a snack while watching scary movies.
How to Store Halloween Rice Krispie Treats
Store the Halloween Rice Krispie Treats in an airtight container at room temperature. They can last for about 3 to 5 days. Make sure not to stack them directly on top of each other to avoid squishing the decorations.
Tips to Make Halloween Rice Krispie Treats
- Use a variety of candy eyeballs and sprinkles to make each treat unique.
- Make sure chocolate is fully melted and smooth for easier dipping.
- If using the piping bag, practice drizzling on a piece of parchment before working on your treats.
- Keep the melted chocolate warm while working, as it can harden quickly.
Variation
You can add additional toppings such as mini chocolate chips, gummy worms, or edible glitter for a more festive look. Also, consider using darker chocolate melting wafers for a spooky twist.
FAQs
Q: Can I use regular Rice Krispies instead of pre-packaged treats?
A: Yes, you can make your own Rice Krispie Treats using butter and marshmallows, then cut them into shapes.
Q: How can I make these treats gluten-free?
A: Ensure that the Rice Krispies and any other ingredients you use are labeled gluten-free.
Q: How can I make these treats vegan?
A: Look for vegan-friendly rice cereal, and replace the candy melts with plant-based chocolate or candy melts.
Leave a comment